TOOL SHARPENING

PLANE irons, chisels and gouges require occasional grinding and frequent sharpening. Grinding is done on a circular grindstone or emery wheel, with water as lubricant and cooling agent, to produce a uniform bevel of about 25 degrees. The stone or wheel should turn towards the edge of the tool, both to keep it flooded with … Read more

SHARPENING AND ADJUSTING

SHARPENING is done on a very fine- grained stone, first wiped quite clean and given a few drops of thin oil. The strokes should be short, until skill is attained, and care be taken not to alter the angle between cutter and stone, and thereby produce a rounded, instead of a flat, bevel. Adjusting the … Read more