Gateau (ga-toh) is the French word for cake. It is applied to pastry and sponge cakes of all kinds. In Britain, the word often implies a layered sponge filled with buttercream and lavishly iced and decorated.
Gateau
Gateau (ga-toh) is the French word for cake. It is applied to pastry and sponge cakes of all kinds. In Britain, the word often implies a layered sponge filled with buttercream and lavishly iced and decorated.
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